Sorry, I don't have a source for the above steak doneness' poster. It doesn't really matter anyway because the best way to find out how done your steak is by using the hand/touch method. That's how all of us "professional" grillers and meat smokers do it. If you really need the above pic, you shouldn't be grilling steaks.All you have to do is touch the meaty portion of your hand just below the thumb. By touching your thumb to each of your fingers, that meaty portion of the palm just below the thumb gets tougher and tighter as you move along towards the pinky. To use this method, you actually have to put your finger on the steaks, so be careful not to touch it right after you flip, else you'll need some aloe to soothe the burn. Just press down in the middle of the steak. Press a couple of times in a couple of spots around the center. Now compare the stiffness of the meat to your hand test. You will have the doneness of the meat.
And there you have it! From a "Master" Griller and Smoker to the world!!!
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