Chopra is known worldwide for his views and books on physical, mental, emotional, spiritual and social wellness. In addition to being a global leader and pioneer in the field of mind-body medicine and co-founder of the Chopra Center for Wellbeing, he is also an advisory board member of the Akshaya Patra Foundation.
Dinner Menu
First Course
Aloo and Dal Samosa
Aloo and Dal Samosa
(Fried pastry with spiced potatoes, lentils and nuts)
Second Course
Paneer Makhani
(Rouloade of cottage cheese with tomato cream sauce)
Dal Tadka
(Tempered yellow lentils)
Bharwan Simla Mirch
(Bell pepper stuffed with corn and spinach)
Bagare Baingan
(Baby eggplant in tamarind sauce)
Accompaniments
Raita
(yoghurt with cucumber and pomegranate)
Shahi Pulao rice and mixed Roti
Third Course
Mango Mousse
Gajjar ka halwa with mini gulab jamun
(Carrot pudding with mini sweet dumplings)
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